BSGF Partners with Restaurant Business Association Network to Promote Health and Sustainability, Supplying Used Cooking Oil for SAF Production

Thamarat Paryoonsuk, Senior Executive Vice President, Refinery and Oil Trading Business Group, Bangchak Corporation Public Company Limited, and President of BSGF Company Limited, along with Ladda Sampaothong, President of the Restaurant Business Association, Suwat Amornrungroj, Director of Work All Tech Company Limited, and Thanawat Limsirisettakul, President of Thanachok Group, signed a memorandum of understanding for Efficient Used Cooking Oil Collection between BSGF Company Limited, Thanachok Vegetable Oil (2012) Company Limited, The Restaurant Business Association, and Work All Tech Company Limited. Under the agreement, Thai Restaurant Association network members will manage used cooking oil through the “Fry to Fly” and “No Refry” projects to BSGF as feedstock for SAF production. This collaboration aims to create a sustainable world through waste management and promote good health to consumers by raising awareness of food safety that will positively impact society and the environment through the circular economy. The event took place at Phra Khanong Refinery.